News
±«Óătv researchers secure major funding through Research Nova Scotia competition
±«Óătv researchers are advancing health, clean energy, ocean science, and food innovation with new partner‑driven funding aimed at turning Nova Scotia research strengths into real‑world solutions. Read more.
Featured News
Wednesday, April 29, 2026
Developed with Indigenous partners, a new course invites students to explore alternative worldviews and community‑led expertise while considering the broader social responsibilities shaping professional practice.
Friday, April 24, 2026
A refreshed space, playful design elements, and a focus on connection are reshaping how prospective students experience Dal, turning a first visit into something memorable, personal, and distinctly Nova Scotian.
Tuesday, March 17, 2026
A two‑year deep‑energy retrofit has modernized the Killam Memorial Library’s aging systems, boosting efficiency, reducing emissions, and setting the stage for similar upgrades across campus.
Archives - News
Thursday, December 19, 2019
Faculty, staff and students on the Agricultural Campus got a sneak peek at designs for the rebuilt Cox Institute — the primary academic building on campus that was damaged by fire and water in June 2018.
Thursday, December 19, 2019
New leadership, new research, new milestones, new awards — and lots and lots of news. Take a look back at an eventful ±«Óătv year, including our most-read stories of 2019.
Monday, December 9, 2019
Student leaders from across Atlantic Canada gathered at Dal this fall to discuss shared efforts to reduce harms related to alcohol on university campuses.
Friday, December 6, 2019
Highlights of presentations and decisions from the November 25 meeting of the ±«Óătv University Senate.
Wednesday, December 4, 2019
Canada’s Food Price Report, produced by researchers from ±«Óătv and the University of Guelph, marks 10 years of helping consumers understand their annual grocery bill.