News
±«Óătv researchers secure major funding through Research Nova Scotia competition
±«Óătv researchers are advancing health, clean energy, ocean science, and food innovation with new partner‑driven funding aimed at turning Nova Scotia research strengths into real‑world solutions. Read more.
Featured News
Wednesday, April 29, 2026
Developed with Indigenous partners, a new course invites students to explore alternative worldviews and community‑led expertise while considering the broader social responsibilities shaping professional practice.
Friday, April 24, 2026
A refreshed space, playful design elements, and a focus on connection are reshaping how prospective students experience Dal, turning a first visit into something memorable, personal, and distinctly Nova Scotian.
Tuesday, March 17, 2026
A two‑year deep‑energy retrofit has modernized the Killam Memorial Library’s aging systems, boosting efficiency, reducing emissions, and setting the stage for similar upgrades across campus.
Archives - News
Wednesday, April 6, 2016
On Wednesday, the Government of Canada launched its Post-Secondary Institutions Strategic Investment Fund (SIF), a $2-billion infrastructure fund aimed at helping post-secondary institutions improve research and innovation.
Monday, April 4, 2016
Environmental Studies student Adam Cheeseman, who studies how summer camps can help children learn about sustainability, is one of 25 researchers selected as finalists in the Social Sciences and Humanities Research Council's (SSHRC) annual Storytellers competition.
Monday, April 4, 2016
Canada's Minister of Science Kirsty Duncan was on campus Friday, speaking with faculty and student researchers on a tour of the university's ocean sciences facilities.
Friday, April 1, 2016
±«Óătv announced plans Friday to launch a furniture "upcycling" and retail operation in 2017 — with Swedish flair.
Thursday, March 31, 2016
±«Óătv University and the ±«Óătv Student Union have collaborated to create a new ombudsperson office for students, set to be implemented this fall.