Alumni
Four generations, one university: Celebrating a century of ±«Óătv women
One hundred years after her great grandmother graduated from Dal, Sophie Watts (PhD’23) did the same. Not only is she the fourth generation of women in her family to earn a Dal degree, but she’s also carrying on their tradition of making a difference. Read more.
Featured News
Monday, April 28, 2025
Meet the three exceptional individuals who will be receiving honorary degrees at Spring Convocation 2025, which takes place in late May and early June.
Friday, May 2, 2025
Paulette Cameron’s (BEDS’19, MArch’21) Dancing Between the Lines exhibition immerses visitors in her Prix de Rome research through drawings, interactive installations, and recorded interviews with 14 women in seven countries..
Thursday, October 3, 2024
There was a time when Maeghan Tavener (BA’19) thought they might have to give up dance and theatre due to chronic illness. They found a way back to their passion and are making space for more disabled artists like them.
Archives - Alumni
A Dal alum snapped this striking photo of Sable Island seals. Now it’s on the cover of a calendar.
Thursday, January 20, 2022
Frederica Jacks had the opportunity of a lifetime to spend a summer conducting research on Sable Island while completing her master's degree in 2019. A stunning photo she captured there has now earned a place on the cover of the Faculty of Science's latest Science as Art calendar.
Thursday, January 6, 2022
±«Óătv’s Patricia Livingston (Medicine), Mary Brooks (Management) and Allan S. MacDonald (Medicine) have all led careers defined by service, achievement and community commitment. Now, their legacies are being celebrated with one of this country's highest honours: the Order of Canada.
Monday, December 6, 2021
Nova Scotia universities and the Nova Scotia Community College joined with ±«Óătv to raise more than $200,000 to improve food security for students as part of a province-wide initiative on Giving Tuesday 2021.
Monday, November 29, 2021
For Jay Woodworth, an alum of Dal's Faculty of Agriculture and a Christmas tree specialist, looking at trees is a year-round activity — one that's opened her eyes to the industry's many benefits for the planet and Nova Scotia's rural communities.
Friday, November 26, 2021
In the next episode of Open Dialogue Live, hear from ±«Óătv alumni and researchers on the importance of a sustainable and healthy food production system, the complexity of our food and agricultural industry and the socioeconomic considerations that contribute to food insecurity and inequity.