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Organic Agriculture Centre of Canada

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  7. Peppers

Organic Greenhouse Pepper Production

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  • Greenhouse Cucumber
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  • Greenhouse Tomato
  • Greenhouse Energy
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  • Greenhouse Pest Management
  • Transplant Production

Scientific Results

    • HortScience (2006) 41: 1402-1407
    • HortScience (2012) 47: 349-355
    • Acta Horticulturae (2008) 782: 223-228

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For more information about Organic Science Cluster research on organic greenhouse tomato production, please see the following Research Activities:

  • Activity C.1: Crop nutrition for vegetable plant propagation
  • Activity C.6: Development of an organic greenhouse system for intercrop tomato and extended sweet pepper crop grown under supplemental lighting for year-round locally-grown fruit production

For further information about organic pepper production, please see the Pepper page in the Organic Vegetable Production section of this website.

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Halifax, Nova Scotia, Canada  B3H 4R2
1-902-494-2211

Agricultural Campus
Truro, Nova Scotia, Canada  B2N 5E3
1-902-893-6600

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±«Óãtv University
Halifax, Nova Scotia, Canada B3H 4R2
1.902.494.2211